SOLD OUT: Seasonal Fall Tasting Menu with Chef James Cruz of Up-Rooted Kitchen
Saturday, October 26 @ 7:00 pm - 9:30 pm
Seasonal Fall Tasting Menu
Come join Chef James Cruz at Social House Lake Worth for a Seasonal Fall Tasting Menu.This event will start off with a few small bites to amuse the palate, followed by a 6-course tasting menu which should bring you a sense of the seasonal changes. This event will be hosted in our side bar — and will start at 7 p.m.
Cost is $75. THIS EVENT IS NOW SOLD OUT.
About Up-Rooted Kitchen
Up-Rooted is a Pop-Up series brought to you by Chef James Cruz. Chef James spent the last few years traveling the US in search of new adventures and culinary cultures. His goal is to provide refined yet accessible dining experiences that showcase where he has been while highlighting where he is now. Chef James Cruz, formerly of Le Bernardin, brings his love of all things culinary to the table. With his fine dining background and love of comfort food, he hopes to bring a sense of nostalgia with a modern twist. Chef James is constantly searching for the best products he can get his hands on, and sourcing from local and sustainable farms, and local businesses, to share with you, his guests.
Please join us in creating a bigger family, and spreading the love that is food.